Easy Crockpot Cheesy Chicken & Bacon Tater Tot Casserole

3-4 boneless skinless chicken breast (cut to bit size pieces)
1 bag of tater tots
1 bag of real bacon bits
2 cups shredded sharp cheese
Salt and Pepper
3/4 cup milk


Spray your crock pot with Pam. Then pour half the bag of tater tots on the bottom of crock pot. Layer the chicken on top. Salt and pepper the chicken generously. Then add half the bacon bits, and half the shredded cheese. Next add the rest of the tater tots, and then top with the remaining shredded cheese and bacon bits. Next slowly pour the milk over the top of the whole casserole.
Turn crock pot to low and allow to cook for 4-6 hours. If you use frozen chicken, allow it to cook a bit longer.

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